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Wednesday, December 28, 2016

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Fruity Nutty Shirkhand

Ingredients:
Hung curd 1 cup
Creamhalf cup
Elaichi pd half tsp
Few saffron strands
Pomegranate or any fruit u like half cup
Powdered sugar 3 tbsps
Coconut milk powder 2 tbsp (Optional)
Method:
Now take hung curd add cream to it.sugar, elaichi powder saffron soaked in little milk, coconut powder
Beat all till light and fluffy
Now add fruits and nuts of your choice. Chill and serve!

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